Our family

Since 1978, our family-run pastry shop—founded by Fernando Natale—has been crafting traditional Salento desserts with passion and precision, using only the finest ingredients from Puglia and beyond.

MENU

Scroll through our menu so you’ll know exactly what to order when it’s your turn.
Prices in euros.

Santo Pasticciotto - 2.20

The real Pasticciotto Leccese — the king of Salento’s pastry tradition. Baked the traditional way, with silky custard cream inside.

Pasticciotto Gluten Free - 3.00

Fruttone - 3.00

In the words of Mr. Fernando Natale, the Fruttone is the Santo Pasticciotto’s cousin. With almond paste, jam, and a dark chocolate glaze, it’s a timeless classic of Salento’s pastry heritage.

Chocolate Tortino - 2.20

A fragrant tart made with chocolate shortcrust pastry, filled with rich chocolate cream.

CANNOLO with RICOTTA ESPRESSO - 3.50

MARITOZZO - 3.50

TETTA DELLA MONACA - 3.50

PARIGINA - 3.50

GELATO

Explore our handcrafted flavors, from traditional favorites to creative cultural twists.

GELATO

Small - 2 flavors — 3.50
Large - 3 flavors — 5.00

+ Double Whipped cream — 0.50

Tub - 22.00/kg

natale specialities

- Santo Pasticciotto
- Ricotta and figs
- Maria D’Enghien
vanilla, lemon and sponge cake
- Fior di mandorla
- Mustazzolo
chocolate, almonds, oranges, cloves, cinnamon
- Thai Stracciatella
coconut, banana, cocoa mass, pine nuts

ITALIAN CLASSICS

- Fior di latte
- Stracciatella
- Hazelnut
- Pistachio
- Salted pistachio
- Coffee
- Amarena ripple
- Malaga
- Zabaione
- Cassata
- Vanilla
- Licorice
- Yogurt
- Croccante ripple
- Salted caramel

chocolate

- Chocolate
- Dark chocolate
- Rhum chocolate
- Orange chocolate
- Chili chocolate
- Gianduia
- Crunchy gianduia

FRUIT

- Lemon
- Strawberry
- Wild berries
- Mango
- Coconut

Ice cream brioche - 6.00

Freshly baked every day. Enjoy the contrast between the warm brioche and creamy gelato.
Experience a true Italian summer classic.

+ Double Whipped cream — 0.50

PLAIN brioche - 2.50

Milkshake - 5.00

You can choose up to two flavors.

Granita - 4.00

- Almond
with Apulian almonds from Toritto
- Strawberry
- Coffee
- Orange
- Lemon
- Mint

Africana Salentina - 4.00

Almond and coffee granita with whipped cream

Local Specialties to Take Home

A selection of long-lasting specialties you can take home or ship to friends and family.

Almond milk - 15.00

Juice made from the finest Apulian almonds of Toritto.
Enjoy it as a drink with water or milk, or mix it with iced coffee to recreate the iconic caffè leccese at home.

500ml

Salento Biscuits - 5.00

Depending on daily availability, you may find some of the traditional biscuits from our local heritage:
- Almond brittle Crostini
- Stozzetti
- Rustic biscuits
- Traditional Almond paste pastries
- Mustazzoli

150g

Salentina cake - 15.00

Made with Toritto almonds, quince and pear jam, extra virgin olive oil, and citrus fruits from Salento, this dessert is rich in aroma, flavor, and the soft texture that defines traditional Salento pastries.

400g

MUSTAZZOLI - 5.00

An ancient dessert from Southern Italy — and the ingredients speak for themselves. Perfect with a good glass of wine or a cup of tea, but best enjoyed in good company.

150g

COTOGNATA - 8.00

Amber in colour, firm and easy to slice, naturally made without added preservatives or additives.
Traditional Salento quince paste, perfect for breakfast or paired with a semi-aged cheese.

250g

T-Shirt Santo Pasticciotto - 27.00

Cotton T-shirt with Santo Pasticciotto print.

Magnet Santo Pasticciotto - 3.00

Fun Santo Pasticciotto fridge magnet — the perfect souvenir to stick on your fridge or your friends’!